sister's mac & cheese

Name: SISTER'S MAC & CHEESE
Ingredients: 1 1/2 cup(s) uncooked shell pasta; 1 pound(s) velveeta cubed--shred some for topping; 12 ounce(s) evaporated milk; 1/2 stick(s) butter; - salt and pepper to taste

(1 rating)

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Recipe by

Tracy Joyner

@tracyann3369

Joplin, MO

This is my sisters recipe and when she FINAllY gave it to me I couldn't believe how simple it was! The family insists that she make it for nearly every get to gether and the dish ALWAYS goes home empty.

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(1 rating)

yield serving(s)

Ingredients For sister's mac & cheese

1 1/2 c

uncooked shell pasta
1 lb

velveeta cubed--shred some for topping
12 oz

evaporated milk
1/2 stick

butter
salt and pepper to taste

How To Make sister's mac & cheese

1
Cook pasta al dente and set aside.

2
Salt & Pepper the pasta to taste
3
Melt the remaining ingredients stirring to prevent sticking.
4
Stir in pasta
5
Finish off in the oven w/shredded cheese on top 350 degrees.
6
Add ham and cooked cauliflower for a complete meal.
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sister's mac & cheese

Ingredients For sister's mac & cheese

How To Make sister's mac & cheese

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