Real Recipes From Real Home Cooks ®

nutty barley bake

Recipe by
Alice C
Richmond Hill, ON

I can't remember where I got this recipe but I've had it over 20 years. This makes a nice change from rice.

yield 6 serving(s)
prep time 15 Min
cook time 1 Hr 15 Min
method Bake

Ingredients For nutty barley bake

  • 1 md
    onion, chopped
  • 1 c
    medium pearl barley
  • 1/2 c
    almonds, slivered
  • 1/4 c
    butter
  • 1/4 c
    fresh parsley, minced
  • 1/4 c
    green onions, thinly sliced
  • 1/4 tsp
    salt
  • 1/4 tsp
    ground black pepper
  • 2 can
    beef broth

How To Make nutty barley bake

  • 1
    In a skillet, over medium heat, saute the onion, barley and nuts in butter until barley is lightly browned. Stir in parsley, green onions, salt and pepper. Transfer to a greased 2 quart baking dish. Stir in broth.
  • 2
    Bake, uncovered at 350 F for 1 hour and 15 minutes or until the barley is tender and liquid is absorbed. Sprinkle with extra parsley if desired.

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