baked spinach in cheese casserole

Name: Baked Spinach in Cheese Casserole
Prep time: 20 min
Cook time: 45 min
Yield: 8
Ingredients: 1-10 oz. package(s) frozen chopped spinach, cooked and well drained; 1/4 cup(s) flour; 1 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 3 - eggs, beaten; 1-16 oz. package(s) cottage cheese; 2 cup(s) sharp cheddar cheese, grated

(2 ratings)

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Recipe by

Diane Geach

@recipegatherer

Chicago, IL

This recipe was given to me many years ago by great friend, Joanne Fredberg when we both lived in Rockford,IL.

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(2 ratings)

yield 8 serving(s)

prep time 20 Min

cook time 45 Min

Ingredients For baked spinach in cheese casserole

1-10 oz. pkg

frozen chopped spinach, cooked and well drained
1/4 c

flour
1 tsp

salt
1/4 tsp

pepper
3

eggs, beaten
1-16 oz. pkg

cottage cheese
2 c

sharp cheddar cheese, grated

How To Make baked spinach in cheese casserole

1
Blend by hand spinach, salt, pepper and flour.

2
Stir in rest.
3
Bake in buttered casserole dish for 45 minutes at 350 degrees.
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baked spinach in cheese casserole

Ingredients For baked spinach in cheese casserole

How To Make baked spinach in cheese casserole

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