sweet potato fries

How To Make sweet potato fries

• 1

  Place an oven rack in the middle of the oven. Preheat oven to 425°F.
• 2

  Spray a baking sheet with nonstick cooking spray and set aside.
• 3

  Slice the sweet potato into ½-inch thick fries and place in a medium bowl.
• 4

  Pour egg substitute over the sweet potato fries and sprinkle nutmeg on top; toss until well coated.
• 5

  Place the sweet potato fries on the baking sheet so that they do not touch.
• 6

  Bake until the edges of the potatoes start to turn crispy and brown, about 25 minutes.
• 7

  Remove fries from the oven and serve while hot.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card