sweet potato casserole
(1 rating)
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This has a little bit of coconut mixed in. Very good. Can double for a crowd.
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(1 rating)
yield
4 serving(s)
method
Bake
Ingredients For sweet potato casserole
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4 cups cooked mashed sweet potatoes
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1/3 cup plus 2 tablespoons butter, melted and divided
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2 tablespoons sugar
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2 eggs, beaten
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1/2 cup milk
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1/3 cup chopped pecans
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1/3 cup coconut
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1/3 cup brown sugar, packed
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2 tablespoons all-purpose flour
How To Make sweet potato casserole
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1In large bowl, mix together potatoes, 1/3 cup butter and 2 T. sugar. Stir in eggs and milk. Spoon mixture into a lightly greased 2-quart casserole dish.
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2In a separate bowl, combine remaining butter and other ingredients. Sprinkle mixture over potatoes. Bake, uncovered, at 325 for 1 hour, or until heated through and bubbly.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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