savory greek oven potatoes

Name: Savory Greek Oven Potatoes
Prep time: 10 min
Cook time: 45 min
Yield: 4
Cuisine: Greek
Ingredients: 4 large russet potatoes; - olive oil; - lemon juice; 1 tablespoon(s) oregano, dried; - salt and pepper

(2 ratings)

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Recipe by

cyndy ladas

@kyrel

Plano, TX

My dad use to make these all the time. They go great with steaks, burgers, chicken, fish, or chops. Enjoy and let me know what you think.

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(2 ratings)

yield 4 -6

prep time 10 Min

cook time 45 Min

method Bake

Ingredients For savory greek oven potatoes

4 lg

russet potatoes
olive oil
lemon juice
1 Tbsp

oregano, dried
salt and pepper

How To Make savory greek oven potatoes

1
Preheat oven to 400

2
Cut the potatoes in 8 wedges
3
Put the potatoes in a bowl and cover with olive oil and the juice of one lemon. Set aside for one hour.
4
Lay the potatoes in a single layer on a baking sheet, and season with salt, pepper, and oregano
5
bake for 30-45 minutes
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savory greek oven potatoes

Ingredients For savory greek oven potatoes

How To Make savory greek oven potatoes

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