Real Recipes From Real Home Cooks ®

roasted herb potatoes

(1 rating)
Recipe by
Diana Kinkor
Twin Cities, MN

These are super easy & your whole family will love them. ***When I got this recipe I did not have all the herbs required so I had to substitute a few. If there is 2 herbs listed, the first one is my subsitute for the second one listed.

(1 rating)
yield 4 -5
cook time 1 Hr 15 Min

Ingredients For roasted herb potatoes

  • 6 md
    potatoes, peeled & diced into 1" cubes
  • 3 Tbsp
    olive oil
  • 1 tsp
    shallot pepper or onion powder
  • 1 tsp
    dill
  • 1 tsp
    dried parsley
  • 1 tsp
    basil
  • 1 tsp
    garlic powder
  • 1 tsp
    paprika
  • ground pepper, a few shakes

How To Make roasted herb potatoes

  • 1
    Preheat oven to 350 degrees.
  • 2
    Mix all ingredients in a bowl till potatoes thoroughly coated in ollive oil and herbs.
  • 3
    Place in 9x13" baking pan, making sure to keep it in 1 layer.
  • 4
    Cover with tin foil & bake 1 hour. Remove foil and continue baking for 15 more minutes.
ADVERTISEMENT
ADVERTISEMENT