funeral potatoes

Name: Funeral Potatoes
Ingredients: 1 large frozen bag shredded hash brown potatoes (raw); 2 can(s) cream of chicken soup; 1 pint(s) sour cream; 1 bunch(es) green onions, tops only, sliced; 2-2 1/2 cup(s) cheddar cheese, shredded; 1/2 stick(s) butter, melted; - bread crumbs, corn flakes or potato chips

(2 ratings)

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Recipe by

Cathy Gillespie

@circlemoon8

ARIZONA CITY, AZ

I don't recall where I got this recipe from....but it is a favorite.

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(2 ratings)

Ingredients For funeral potatoes

1 lg

frozen bag shredded hash brown potatoes (raw)
2 can

cream of chicken soup
1 pt

sour cream
1 bunch

green onions, tops only, sliced
2-2 1/2 c

cheddar cheese, shredded
1/2 stick

butter, melted
bread crumbs, corn flakes or potato chips

How To Make funeral potatoes

1
Mix the first 5 ingredients in a large bowl, then put into a 9x13 pan.

2
Combine your choice of topping (bread crumbs, corn flakes or potato chips) with melted butter. Top potato mixture. Bake at 350 for 30-45 minutes.
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funeral potatoes

Ingredients For funeral potatoes

How To Make funeral potatoes

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