chicken sausage w/ potatoes&peppers,onions
(1 rating)
Yummy for your Tummy!!
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(1 rating)
yield
4 serving(s)
prep time
30 Min
cook time
1 Hr
Ingredients For chicken sausage w/ potatoes&peppers,onions
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1 lbchicken sausage
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6 smpotatoes, cut in wesges
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1 mdsweet onion sliced
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1each/medium bell peppers(3 different colors)
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4 clovegarlic halved
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5 Tbspolive oil
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1 pinchsalt and pepper
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1 pinchoregano, dried
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1 pinchbasil, dried
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2 Tbspparsley, italian chopped
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2 mdchicken breast filets
How To Make chicken sausage w/ potatoes&peppers,onions
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1Using a large skillet,sauté the onions,then add the garlic in three of the five tablespoons of oil followed with the assorted bell peppers. Sauté until just tender. Remove with a slotted spoon and start searing the chicken breast.Brown the chicken on both sides,remove and slice the chicken into strips thinly,add to the peppers.
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2Now you can add the two remaining tablespoons of olive oil and brown the sausage well,slicing on the bias when it's done,add to the peppers and chicken.
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3For the roasted herb crusted potato,follow my recipe I have posted,add to the mixture when done. Season with the herbs and spices,toss and serve with freshly grated cheese! Enjoy!:) Keep in mind you will have to adjust the ingredients as you are using less potatoes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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