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cheesy broccoli potato mash

(1 rating)
HeatherShot15 avatar
Recipe by
s s
@HeatherShot15
s, SC

In my household we love broccoli & potatoes. So I put this lovely delicious recipe together.

►
(1 rating)
prep time 10 Min
cook time 20 Min

Ingredients For cheesy broccoli potato mash

  • 1 lb
    yukon gold potatoes, cut into wedges
  • 4 c
    broccoli florets
  • 1/2 c
    cheddar cheese, shredded
  • 1/4 c
    parmesan cheese, shredded
  • 1/2 c
    non-fat milk
  • 1/2 tsp
    salt
  • ground pepper to taste

How To Make cheesy broccoli potato mash

  • 1
    Bring an inch of water to a boil in a large saucepan fitted with a steamer basket. Add potatoes, cover & steam for 10min.
  • 2
    Place broccoli on top, cover and steam until potatoes and broccoli are tender, 6-8 minutes more.
  • 3
    Transfer the broccoli to a large bowl and coarsly mash with a potato masher.
  • 4
    Add the potatoes, cheese, milk, salt and pepper and continue mashing to desired consistency. Serve immediately. ENJOY!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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