Real Recipes From Real Home Cooks ®

better than mashed potatoes

(1 rating)
Recipe by
Victoria Morrison
San Antonio, TX

A High protein substitue for mashed potatoes, and tastes just like them....but better!!

(1 rating)
yield 4 serving(s)
prep time 25 Min
cook time 10 Min

Ingredients For better than mashed potatoes

  • 2 c
    peeled and diced jerusalem artichokes
  • 1 c
    dried pinto beans
  • 1 c
    almound milk
  • 1 c
    water
  • 4 Tbsp
    earth balance
  • 3/4 Tbsp
    adobo
  • 5
    chives, finely chopped
  • salt and pepper to taste

How To Make better than mashed potatoes

  • 1
    Boil the Jerusalem artichokes and beans for 20 mins. Drain both. Place in food processor.
  • 2
    Add all ingredients except chives. Blend till puree is formed. Add more water and almound milk for thinner mash. Mix in diced chives by hand. Place in serving bowl. Bon Appetit!
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