mac and cheese minis
(1 rating)
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Think my grandkids will love this one! For a variation, use the shredded pepper jack cheese with a touch of philadelphia.
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(1 rating)
yield
12 serving(s)
prep time
25 Min
cook time
40 Min
method
Bake
Ingredients For mac and cheese minis
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1 pkgkraft homestyle macaroni and cheese dinner classic dinner cheese sauce
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1egg
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1/2 csour cream
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1 1/2 cshredded three cheese with a touch of philadelphia
How To Make mac and cheese minis
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1Heat oven to 400 degrees.
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2Prepare dinner in large saucepan as directed on package except do not add the bread crumb topping. Add egg, sour cream, and 3/4 cup shredded cheese to macaroni mixture.
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3Spoon into 12 muffin pan cups sprayed with cooking spray; sprinkle with remaining shredded cheese and bread crumbs topping.
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4Bake 13 to 15 minutes or until golden brown. Cool 5 minutes before removing from pan.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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