Real Recipes From Real Home Cooks ®

luby's macaroni and cheese

(2 ratings)
Recipe by
Mary Mouchette
Magnolia, TX

Our family loved eating at Luby's when we were growing up. I always got their mac & cheese along with the fried fish. Yum! :)

(2 ratings)
yield 8 serving(s)
prep time 25 Min
cook time 25 Min
method Bake

Ingredients For luby's macaroni and cheese

  • 2 c
    dry elbow macaroni
  • 2 Tbsp
    nonfat dry milk
  • 2 Tbsp
    all pourpose flour
  • 1 Tbsp
    butter or margarine, melted
  • 1 1/4 c
    boiling water
  • 3 c
    shredded yellow american cheese from the deli
  • 1/4 tsp
    salt

How To Make luby's macaroni and cheese

  • 1
    Cook macaroni according to package directions. Drain.
  • 2
    Heat oven to 350.
  • 3
    In large bowl, mix dry milk, flour, and butter. Gradually add boiling water, wisking constantly. Add 1 1/2 cups of cheese and continue to wisk until smooth & creamy.
  • 4
    Stir in macaroni, 1 cup of the remaining cheese, and salt. Transfer to a lightly greased 2-Quart baking dish. Cover with foil. Bake for 25 minutes.
  • 5
    Remove foil. Sprinkle with remaining 1/2 cup cheese. Continue baking 1 minute or until cheese melts.

Categories & Tags for Luby's Macaroni and Cheese:

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