southern touch dressing
(1 rating)
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Good around holiday or any occasion as well. Have it with some ham, chicken, turkey, or whatever you like.
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(1 rating)
Ingredients For southern touch dressing
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3 boxjiffy cornbread -- prepared by directions; then crumbled and set aside.
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4 Tbspmargarine
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1 lgonion -- diced
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1/2 clovegarlic -- minced
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1 lgbell pepper -- diced
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3stalks of celery -- chopped
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2 canchicken broth
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1 cancream of chicken soup
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2 Tbspsage -- may add more or less; for your desire.
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2 tsppoultry seasoning
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1/2 tspground black pepper
How To Make southern touch dressing
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1Prepare the cornbread
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2Preheat oven to 350
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3Add butter, broth, onions, bell peppers, garlic, and celery to sauce pan until veggies are tender.
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4Stir veggies/broth and cornbread mixture together.
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5Mix in cream of chicken soup, garlic, poultry seasoning, pepper, and sage.
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6Blend with a potato masher until the mixture is the consistency of gelatin.
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7May need to add more broth as necessary to attain desired consistency.
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8Transfer to a baking dish and bake in preheated oven or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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