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red beets eggs

blackvelvet65 avatar
Recipe by
patricia taylor
@blackvelvet65
williamsport, MD

I always make these for Easter...but I often get asked to make them throughout the year.

►
yield 8 serving(s)
prep time 15 Min
cook time 3 Hr
method No-Cook or Other

Ingredients For red beets eggs

  • 24
    eggs, hard boiled
  • 2 can
    sliced beets
  • 1 c
    sugar
  • 1 c
    vinegar
  • dash of salt
  • dash of pepper

How To Make red beets eggs

  • 1
    Put eggs in jar. Cover with red beets and beet juice. Set aside.
  • 2
    In medium saucepan, combine vinegar, sugar, salt, and pepper. Cook until sugar dissolves and the mixture comes to a boil. Pour over eggs and beets. Gently stir so all the eggs are covered. Let stand for 2-3 hours and refrigerate.
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