mom's best beans
(1 rating)
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I grew up eating these beans that my mom made at Christmas Eve dinner and for picnics. I tweaked the recipe a little, but now my kids and the family I married into request them at family get togethers. They are just yummy, and easy to make. Enjoy!
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(1 rating)
yield
serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For mom's best beans
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1 lbground beef or turkey
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1small onion, chopped
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1bell pepper, chopped
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1small can of tomato sauce
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3large, or 5 small cans baked beans
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2 ccheddar cheese, shredded
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1 tspgarlic powder
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salt and pepper, to taste
How To Make mom's best beans
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1Saute onion and bell pepper for about 5 min in 2tbsp olive oil. Add meat and cook until meat is cooked through. Add salt and pepper and garlic powder to meat mixture during cooking. Drain if needed. Add tomato sauce, and beans and warm through. Top with cheese. Serve when cheese has melted. Yum!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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