strawberry-banana cheesecake dream
Sort of stirred this up from memory, but it turned out just as wonderfully rich and creamy as I remembered it from back in the day when my mother used to make this. I'm not sure if she called it a salad or a dessert, though. Take your pick. Sometimes she would also add a can of well drained pineapple chunks.
►
yield
8 - 10 depending on serving size
prep time
15 Min
method
No-Cook or Other
Ingredients For strawberry-banana cheesecake dream
-
1 box (3.4 oz.) cheesecake pudding mix
-
1 (12 oz.) container cool whip whipped topping, thawed
-
3 (6 oz.) containers strawberry yogurt
-
1 lb. fresh strawberries, hulled and sliced
-
3 bananas, sliced (add just before serving or they turn brown)
-
3 cups miniature marshmallows
How To Make strawberry-banana cheesecake dream
-
1Place the whipped topping, pudding mix and yogurt into a large bowl. Whisk together. Cover and refrigerate until just before serving (at least an hour).
-
2When you are ready to serve, slice the strawberries and bananas.
-
3Remove whipped cream/pudding mixture from refrigerator and gently fold in strawberries, bananas and marshmallows, gently to combine.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT