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ultimate vanilla bean buttercream frosting

(1 rating)
chadsirishgirl01 avatar
Recipe by
Sheila Shields
@chadsirishgirl01
Theresa, NY

I've decorated cakes since 1996. I've found that using vanilla bean paste gives the best flavor to baked goods and icings. Only use if you don't mind the tiny specks of beans.Use a high quality clear vanilla extract as a substitute if you want pure white icing. Vanilla bean paste can be found online and at Fresh Market Stores.

►
(1 rating)
yield serving(s)
prep time 20 Min

Ingredients For ultimate vanilla bean buttercream frosting

  • 1/2 c
    softened butter
  • 1/2 c
    shortening
  • 4 c
    confectioners' sugar
  • 1 tsp
    vanilla bean paste
  • 1/2 tsp
    almond extract
  • 2-6 Tbsp
    half and half

How To Make ultimate vanilla bean buttercream frosting

  • 1
    In a large mixing bowl, cream together butter, shortening, extracts.
  • 2
    In a medium mixing bowl sift 4 cups confectioners sugar. Slowly add to creamed mixture. Add half and half until desired consistancy is reached.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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