low-fat cream cheese frosting
(1 rating)
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Got the frosting from facebook.
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(1 rating)
yield
5 cups
prep time
15 Min
method
No-Cook or Other
Ingredients For low-fat cream cheese frosting
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1 pkg8oz. fat-free cream cheese, softened
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1/2 cwhite sugar or splenda sugar
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1 tspvanilla extract
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1/2 tspalmond extract
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2 cheavy cream or fat-free cool whip
How To Make low-fat cream cheese frosting
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1Combine the cream cheese, sugar,vanilla extract and almond extract in a large mixing bowl or the bowl you you mixer.
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2Once all in the bowl, mix on medium speed until smooth. While the mixture is still whipping, slowly pour in the heavy cream. Stop and scrape the bottom of the bowl a few times while you continue whipping until the cream can hold a stiff peak.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Low-fat Cream Cheese Frosting:
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