avocado salsa

Ingredients For avocado salsa

• 16 oz

  frozen corn, thawed
• 2 can

  black olives, sliced, drained
• 1 md

  red bell pepper, chopped
• 1 sm

  onion, chopped
• 5 clove

  garlic, minced
• 1/3 c

  olive oil
• 1/4 c

  lemon juice
• 3 Tbsp

  vinegar
• 1/2 tsp

  salt
• 1/2 tsp

  pepper
• 4 md

  avocados, chopped