Real Recipes From Real Home Cooks ®

ham glaze cherry mandarin

Recipe by
Catherine Ferensic
Phillipsburg, NJ

this is a great recipe Would be Great for Easter Ham,i may even eat it with other meats too it's a must try.

yield serving(s)
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For ham glaze cherry mandarin

  • 16 oz
    can dark pitted cherries
  • 1 c
    lemon-lime soda
  • 2 11oz
    cans mandarin oranges
  • 1 tsp
    cornstarch
  • 1/2 tsp
    cinnamon

How To Make ham glaze cherry mandarin

  • 1
    Drain Cherries:Put juice in pan combine soda & cornstarch (mix until smooth)Add cherry juice & cinnamon stir on Meduim Heat until thick,Roemove from heat Add cherries & oranges. * can Reheat
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