Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

hot and spicy tomato salsa

►

Ingredients For hot and spicy tomato salsa

  • 3
    tomatoes, medium, ripe and coarsley chopped
  • 1 tsp
    olive oil
  • 1/2 tsp
    pepper
  • 1/2 tsp
    salt
  • 1/2 tsp
    ground red pepper
  • 1/4 c
    lemon juice
  • 1/3 c
    dry white wine
  • 3 Tbsp
    onions, finely chopped
  • 2 sm
    jalapeno chile peppers, seeded and finely chopped
  • 6
    garlic cloves, medium and minced
  • 15 oz
    tomato puree
  • 1/4 c
    cilantro, fresh and chopped

How To Make hot and spicy tomato salsa

  • 1
    In a medium saucepan, combine all ingredients except cilantro.
  • 2
    Bring to a boil over high heat.
  • 3
    Reduce heat to medium; cook, uncovered, 15 minutes, stirring occasionally.
  • 4
    Stir in cilantro.
  • 5
    Serve hot or cold as a dip for chips or as a relish.
  • 6
    Makes 4 cups.
  • 7
    Can be frozen for up to 2 months in tightly covered container.
  • 8
    VARIATIONS: Unsweetened apple juice can be used in place of 1/3 cups dry white wine.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Hot and Spicy Tomato Salsa:

ADVERTISEMENT
ADVERTISEMENT