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ground horseradish root

(1 rating)
MaryJaneDinsmoreKent avatar
Recipe by
MaryJane Kent
@MaryJaneDinsmoreKent
Wind Ridge, PA

I don't even like horseradish, but this is my late husband's recipe. He wrote that it keeps for about two months, but it always seemed to me like it lasted forever.

►
(1 rating)
prep time 20 Min
method No-Cook or Other

Ingredients For ground horseradish root

  • horseradish root
  • 1/2 c
    white vinegar
  • 1/4 tsp
    table salt

How To Make ground horseradish root

  • 1
    Scrub horseradish root.
  • 2
    Grind enough horseradish root to make 1 cup.
  • 3
    Combine the ground horseradish, vinegar and salt.
  • 4
    Store tightly covered in a bottle or jar in the refrigerator.
  • 5
    The mixture will keep about 2 months.
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