Real Recipes From Real Home Cooks ®

sweet and sour ribs, meatballs or chicken wings

(1 rating)
Recipe by
alma cahill
Hoquiam, WA

These ribs/meatballs/chicken wings are the best of the best. Had this recipe for years and the men love them so much I am always asked to make more than usual, because they are the first thing to go.

(1 rating)
yield 3 -4
prep time 20 Min
cook time 45 Min

Ingredients For sweet and sour ribs, meatballs or chicken wings

  • 2-3 pds
    pre-cooked chicken wings, meatballs or boiled pork ribs
  • 1 c
    sugar
  • 1/2 c
    water
  • 1/2 c
    white vinegar
  • 2 Tbsp
    kitchen bouquet
  • 2 Tbsp
    cornstarch

How To Make sweet and sour ribs, meatballs or chicken wings

  • 1
    Arrange pre-cooked meat in shallow baking pan, set aside.
  • 2
    Put water, vinegar, and sugar in heavy saucepan, mix well. Boil for 5 minutes
  • 3
    Cornstarch and Kitchen Bouquet in small bowl and make paste. This should be very thick
  • 4
    Add paste mixture to boiled mixture and boil 1 minute. (Be very careful as this will burn) stir quickly
  • 5
    Add sauce to meatballs or chicken or boiled pork ribs. Cook in 350 degree oven for about 30 45 minutes. Serve with rice. The best sweet and sour you will ever eat.

Categories & Tags for Sweet and Sour Ribs, meatballs or chicken wings:

ADVERTISEMENT
ADVERTISEMENT