Real Recipes From Real Home Cooks ®

my dry rubs for anything by diane

(2 ratings)
Recipe by
Diane Eldridge
born in Traverse City Mich now in Chattanooga, TN

we all have our fav few spices we always turn to....so i decided to combine into one and use everywhere this works fish,chicken,veggies,pork beef

(2 ratings)
yield serving(s)
prep time 10 Min

Ingredients For my dry rubs for anything by diane

  • 1/2 c
    onion powder
  • 1/2 c
    garlic powder
  • 1/4 c
    herbes de provence
  • 1/2 tsp
    ground sage
  • 1 tsp
    paprika, smokey
  • 1 Tbsp
    powdered smoke
  • 1 Tbsp
    dried chives
  • 1 Tbsp
    dried parsley
  • 1 tsp
    fresh ground pepper
  • 1/4 tsp
    grounf ginger
  • 1 tsp
    chinese mustard powder

How To Make my dry rubs for anything by diane

  • 1
    put all in blender or food processor mix well then put in airtight shacker bottle use as needed...

Categories & Tags for my dry rubs for anything by Diane:

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