easy apple butter

How To Make easy apple butter

• 1

  prepare all ingredients and put in crock pot - cook on low with lid on for about 10 hours. I cooked this overnight as it doesn't need any tending to.
• 2

  After the 10 hours stir and remove lid and cook for another 4 hours with the lid off. This removes the liquid from the apple butter. Keep cooking and stirring occasionally. When a wooden spoon stands up in the middle of the apple butter without falling over it is done.
• 3

  I bought a flat (12 jars) of half pint jars and canned them using the water bath method and I got 9 jars. But if you do not can it then it will need to be frozen or refrigerated.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card