Real Recipes From Real Home Cooks ®

banana-nut bread butter

(1 rating)
Recipe by
Marge Marcum
Longbranch, WA

I found this jam recipe in an old Sure Jell box, and haven't found it anywhere sence. It is a great way to use bananas up and tastes great. Hove given the recipe to lots of friends and have given jars as gifts, it never fails to please.

(1 rating)
prep time 15 Min
cook time 30 Min

Ingredients For banana-nut bread butter

  • 3 can
    mashed bananas
  • 1 Tbsp
    lemon juice, fresh
  • 4 can
    granulated sugar
  • 1/2 can
    brown sugar
  • 1 box
    fruit pectin, powdered
  • 1 1/4 tsp
    ground cinnamon
  • 1/4 tsp
    ground nutmeg
  • 2 can
    walnut pieces

How To Make banana-nut bread butter

  • 1
    mash bananas. Stir in cinnamon and nutmeg and lemon walnuts.
  • 2
    In a seperate bowl measure sugar and set aside.
  • 3
    In a saucepan, stir pectin into banana mixture. Bring mixture to a boil, stirring constantly. Stir in sugar quickly. Return to a full rolling boil and boil 1 minute, stirring constantly. Remove from heat and ladle into clean hot jilly jars. Let set at room templ. for 24 hrs befor storeing.

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