pineapple sauce

Name: Pineapple Sauce
Prep time: 10 min
Cook time: 15 min
Ingredients: 1 1/2 cup(s) granulated sugar; 6 tablespoon(s) corn starch; 2 cup(s) boiling water; 1 dash(es) vanilla extract; 1 can(s) crushed pineapple; 3 tablespoon(s) butter

(1 rating)

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Recipe by

Brenda Swarbrick

@BstnGrl

Venice, FL

From my Mom Always make it every time we have ham.

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(1 rating)

yield serving(s)

prep time 10 Min

cook time 15 Min

Ingredients For pineapple sauce

1 1/2 c

granulated sugar
6 Tbsp

corn starch
2 c

boiling water
1 dash

vanilla extract
1 can

crushed pineapple
3 Tbsp

butter

How To Make pineapple sauce

1
Mix Sugar and Cornstarch in large saucepan, add boiling water. Cook on medium heat stirring constantly until mix thickens and clears.

2
Add crushed pineapple, butter and add one or two drops of the vanilla extract.
3
Use as a sauce on your ham and you will be forever hooked!!!
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pineapple sauce

Ingredients For pineapple sauce

How To Make pineapple sauce

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