ketchup
(1 rating)
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(1 rating)
yield
serving(s)
prep time
30 Min
cook time
1 Hr 30 Min
method
Stove Top
Ingredients For ketchup
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1 cup water
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2 teaspoons molasses (i sometimes use more—hey, it contains iron)
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1 teaspoon salt,onion powder,garlic powder,all spice
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2 tablespoons white or apple cider vinegar (i’m an apple girl)
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1 tablespoon brown sugar (or rapidura, muscovado, or your sweetener of choice—i use a little less than 1 tablespoon)
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6 ounces tomato paste
How To Make ketchup
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1Mix all the ingredients together in a small saucepan and simmer on the stove for up to an hour or until it reaches your desired thickness. Cool, and adjust seasonings and sweeteners to your taste. Makes about a cup of ketchup, depending on how thick you want it.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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