cheese dip

Name: cheese dip
Ingredients: 2 pound(s) velveeta cheese; 1/2 pound(s) hamburger; 1/2 pound(s) sausage; 1 can(s) 16 oz. diced tomatoes; 1 can(s) rotel tomatoes, we use hot!

(1 rating)

No Image

review

Recipe by

Linda Parr

@ponyracer

Waynesboro, VA

Been making this for years especially every super bowl.

►

(1 rating)

Ingredients For cheese dip

2 lb

velveeta cheese
1/2 lb

hamburger
1/2 lb

sausage
1 can

16 oz. diced tomatoes
1 can

rotel tomatoes, we use hot!

How To Make cheese dip

1
Cube and melt cheese. I always use a crock pot to make sure it stays warm. Add cooked and drained hamburger and sausage. Add tomatoes and rotel tomatoes, undrained. Cook until all ingredients are mixed together well. Serve over tostitoe chips.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

cheese dip

Ingredients For cheese dip

How To Make cheese dip

Categories & Tags for cheese dip: