cherry marshmallow salad
No Image
We found this recipe in one of Mom's old cookbooks and made it for Easter because it said it would freeze well and we figured Dad could freeze it and eat it after all the kids went home. Dad loves to eat and isn't fussy, but he doesn't much like to cook, even though Mom taught him how before she died. Dad thought this was one of the best items on the menu.
►
yield
12 serving(s)
prep time
15 Min
cook time
30 Min
method
Refrigerate/Freeze
Ingredients For cherry marshmallow salad
-
1 cancherry pie filling
-
8 ozcrushed pineapple (drained)
-
1 cansweetened condensed milk
-
1 1/2-2 cminiature marshmallows
-
8 ozcarton cool whip
-
4 ozchopped nuts (ie pecans, walnuts)
How To Make cherry marshmallow salad
-
1Mix ingredients in the order given. Chill and serve. This salad will also freeze well.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cherry Marshmallow Salad:
ADVERTISEMENT
ADVERTISEMENT