salad olympia

Ingredients For salad olympia

• 7 oz

  pkg. elbow macaroni
• 4 qt

  boiling water
• 1/4 c

  Italian dressing
• 1 Tbsp

  salt
• 1 can

  Italian green beans, drained and cut, 16 oz
• 1 c

  artichoke hearts, drained and halved, 14 oz
• 1 1/2 c

  carrots, sliced
• 3/4 c

  ripe olives, sliced
• 1/2 c

  radishes, sliced
• 1 c

  green pepper, chopped
• 1/4 c

  green onion, chopped
• 1 c

  Italian dressing
• 1/3 c

  mayonnaise
• 1 c

  provolone(4 oz) or mozzarella cheese, shredded
• anchovies
• tomato wedges
• ripe olives