super shrimp & spinach salad
(1 rating)
This is a light, yummy meal my husband and I enjoy and often eat when we are trying to eat healthy.
►
(1 rating)
yield
2 dinner size portions
prep time
15 Min
cook time
15 Min
Ingredients For super shrimp & spinach salad
-
12jumbo cooked and peeled shrimp
-
2 Tbspbutter
-
1 tspshrimp seasoning or season salt
-
4 ozbaby spinach
-
4 ozmixed baby greens
-
1/2 cfrozen peas, thawed
-
4hard boiled eggs, peeled and quartered
-
1/2 cseasoned croutons
-
4 slicecooked bacon
-
1/3 cmayonnaise
-
2 Tbspred wine vinegar
-
1/4 cbrown sugar, firmly packed
-
1 Tbspwater
-
1 Tbspparmesan cheese
How To Make super shrimp & spinach salad
-
1Mix mayonnaise, brown sugar, vinegar and water in microwave container and microwave on high for 1 minute. Stir and microwave again for 30 seconds or until dressing becomes light brown in color. Set aside.
-
2Melt butter and seasoning in saute pan. Saute shrimp for 3 minutes to heat through and coat shrimp. Set aside.
-
3Arrange half of greens and half of spinach in each of 2 large salad or pasta type bowls. Arrange egg wedges, shrimp and peas on greens. Drizzle dressing on salad. Garnish with croutons. Sprinkle with parmesan cheese.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT