chilled vegetable salad

Name: Chilled Vegetable Salad
Prep time: 30 min
Ingredients: 1 can(s) white shoepeg corn - 15 oz. size, drained; 1 can(s) small peas, like le seuer, 15 oz. size, drained; 1 can(s) french style green beans, 15 oz. size, drained; half cup(s) chopped green onions; half cup(s) chopped green pepper; half cup(s) celery, chopped; 1 jar(s) pimento, drained and chopped

(2 ratings)

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review

Recipe by

B C

@BSCrain

Anytown, IL

The flavors of these vegetables blend nicely and I have found that even people who shy away from veggies try this and like it.

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(2 ratings)

prep time 30 Min

Ingredients For chilled vegetable salad

1 can

white shoepeg corn - 15 oz. size, drained
1 can

small peas, like le seuer, 15 oz. size, drained
1 can

french style green beans, 15 oz. size, drained
half c

chopped green onions
half c

chopped green pepper
half c

celery, chopped
1 jar

pimento, drained and chopped

How To Make chilled vegetable salad

1
Pour all vegetables into large bowl.

2
Mix together 3/4 cup vinegar, 1 cup sugar, 1/4 cup vegetable oil and 1/2 teaspoon salt and bring to a boil.
3
Pour vinegar mixture over vegetables and mix well.
4
Let stand in refrigerator overnight for flavors to blend.
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chilled vegetable salad

Ingredients For chilled vegetable salad

How To Make chilled vegetable salad

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