Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

cauliflower salad

(1 rating)
Neeniejan avatar
Recipe by
Jan W
@Neeniejan
Apollo, PA

This is really good, I've eaten it but never made it myself. Worth the time it takes to refrigerate before serving, the flavors blend nicely.

►
(1 rating)
yield 4 -6
prep time 30 Min
cook time 1 Hr

Ingredients For cauliflower salad

  • 6 c
    fresh cauliflower, in small florets
  • 3
    plum tomatoes
  • 3/4 c
    thinly sliced green onions
  • 1-1/2 c
    shredded cheddar cheese
  • 1/2 c
    sliced pimento-stuffed olives*
  • 9 Tbsp
    mayonnaise (1/2 cup + 1 tblsp)
  • 12
    strips bacon, cut up & cooked

How To Make cauliflower salad

  • 1
    In large bowl, combine cauliflower, tomatoes, onions, cheese and olives (*can substitute sweet red peppers for olives, if desired).
  • 2
    Add mayonnaise, toss to coat.
  • 3
    Cover and refrigerate for at least 1 hour. Just before serving, sprinkle with bacon.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT