cranberry-mallow salad
(1 rating)
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This salad is refreshing! A delicious marriage of sweet and tart, this dish combines a variety of various textures and is pleasingly colorful! While you do have to mix the cranberries, marshmallows and sugar the night before, it's easy to toss together in minutes. Just about everyone asks for the recipe and they are surprised to find out how simple it really is! Use your favorite type of nuts, or a mixture. (I personally love pecans!) :-) Enjoy!
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(1 rating)
prep time
10 Min
Ingredients For cranberry-mallow salad
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2 cground raw cranberries
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4 cmini marshmallows
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1/2 csugar
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1/4 cchopped apple (your favorite variety)
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1 ccrushed pineapple (drained)
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1 cwhipping cream, whipped
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1 cnuts (coarsely chopped)
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whipped topping to garnish (optional)
How To Make cranberry-mallow salad
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1Mix cranberries, marshmallows and sugar in bowl. Cover and let stand overnight (or at least 6-8 hours until marshmallows have thoroughly softened) in refrigerator.
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2Remove from refrigerator gently toss in apple, pineapple and nuts.
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3Fold in whipping cream (whipped) and serve. You may add a dollop of sweetened whipped cream (or other whipped topping) and a few fresh cranberries on top to garnish.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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