Real Recipes From Real Home Cooks ®

blue cheese waldorf salad

Recipe by
Club Recipes
The Villages, FL

This recipe was prepared by Joan Buckley for our October, 2013, meeting.

yield 12 serving(s)
prep time 20 Min
method No-Cook or Other

Ingredients For blue cheese waldorf salad

  • 4 lg
    apples, chopped
  • 2 c
    green grapes, halved
  • 1 1/3 c
    chopped celery
  • 1/2 c
    raisins
  • 1 Tbsp
    lemon juice
  • 2/3 c
    fat free mayonnaise
  • 2/3 c
    buttermilk
  • 1/3 c
    crumbled blue cheese
  • 1 Tbsp
    sugar
  • 1/4 c
    chopped walnuts, toasted

How To Make blue cheese waldorf salad

  • 1
    In a large bowl, combine the apples, grapes, celery, raisins and lemon juice.
  • 2
    In a small bowl, combine the mayonnaise, buttermilk, blue cheese and sugar. Pour over apple mixture and toss to coat. Cover and refrigerate for at least 1 hour.
  • 3
    Just before serving, sprinkle with walnuts.
  • 4
    This is 4 points with weight watchers.
  • 5
    Blue cheese perks up this version of a traditional Waldorf salad. Serve over lettuce leaves for a great lunch.

Categories & Tags for Blue Cheese Waldorf Salad:

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