beef soba noodle salad

How To Make beef soba noodle salad

• 1

  Cook 8 ounces soba noodles according to package directions/drain
• 2

  Heat 2 tablespoons peanut oil in a skillet over medium.
• 3

  Add 4 chopped green onions, 2 cloves minced garlic, 1 teaspoon of minced ginger; cook until fragrant
• 4

  Add beef strip steak that has been cut into strips; cook for four minutes
• 5

  Add soy sauce, hoisin sauce, cherry tomatoes (halved) and snow peas; cook, stirring until vegetables have softened
• 6

  Remove from heat; stir in basil; toss mixture with noodles; serve warm or cold with chopped peanuts
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