russ's homemade chicken noodle soup
(3 ratings)
Leftover spaghetti works well for this simple recipe. Nothing beats a bowl of hot homemade chicken noodle soup on those chilly days.
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(3 ratings)
yield
6 -8 servings
prep time
15 Min
cook time
20 Min
method
Stove Top
Ingredients For russ's homemade chicken noodle soup
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1 q.t Chicken stock (or chicken broth)
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8 oz. Spaghetti (pre-cooked, cut into bite size pieces)
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3 (5 oz.) cans white chicken
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2 stalks celery (cut onto bite size pieces)
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3 carrots (cut into bite size pieces)
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1 tsp. poultry seasoning
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1 tsp. parsley
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1/2 tsp. basil
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1 tsp. salt
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1/2 tsp. pepper
How To Make russ's homemade chicken noodle soup
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1Over medium heat, bring chicken stock to boil; add all other ingredients. simmer over low heat for around 15 minutes.
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