russ's cheese sauce
(2 ratings)
This easy to make multi-purpose cheese sauce is a sure winner.
►
(2 ratings)
yield
6 -8 servings
prep time
10 Min
cook time
15 Min
method
Stove Top
Ingredients For russ's cheese sauce
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2 Tbs. butter or margarine
-
2 Tbs. flour
-
1/2 tsp. salt
-
1/8 tsp. pepper
-
2 C. milk
-
1 C. American cheese, shredded
How To Make russ's cheese sauce
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1Melt butter; blend in flour, salt, and pepper. Add milk and cook, then stir until bubbly. Stir in shredded cheese until melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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