turkey/mex meatloaf

How To Make turkey/mex meatloaf

• 1

  Add egg and salsa to meat work through well. I use my washed clean hands!
• 2

  Add the onion flakes and mix
• 3

  Add 2 cups breadcrumbs start working it in the turkey mixter add more breadcrumbs. I like my quite dense so I use quite a bit of crumbs.
• 4

  Spray a loaf ban w/canola oil and put mixture in pan leveling out the meat evenly.
• 5

  Cook at 375 uncovered for 1-1.5 hours. I also have used a square 9 inch glass pan.. it works out nicely too. Make sure you cook to 165 degrees. I use meat thermoter a lot!!
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