turkey meat loaf
(1 rating)
this is savory and a good comfort food, that is on the healthier side. delicious flavors blended to make a wholesome meal.
►
(1 rating)
yield
1 loaf pan
prep time
20 Min
cook time
1 Hr 15 Min
Ingredients For turkey meat loaf
-
1 lbground turkey
-
2eggs or equivalent egg substitute
-
1/2 coats
-
1 cgrated zucchini
-
1/2envelope lipton (dry) mushroom soup mix
-
1/2 ceach, green pepper, onion, mushroom chopped
-
1/4 cworcestershire sauce
-
2 tspbeef bouillon, granules
-
1 cantomato sauc (small can)
-
2 tspeach salt , pepper and basil
-
1/4 cdry bread crumbs
How To Make turkey meat loaf
-
1mix all together in a large bowl.
-
2pack into a loaf pan, let marinade at least 2 hours, covered with foil
-
3bake in 350 degree oven for 1 hour with foil
-
4remove from oven, remove foil, and drain broth into a small saucepan. return to oven, uncovered and bake an additional 15 minutes or until rest of meal is ready to serve.
-
5you can top with a couple tablespoons of tomato soup or ketchup when returning to oven for the last 15 minutes.
-
6make thin gravy with the saucepan of drippings.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT