curried turkey and ham croissant
(2 ratings)
We all love it! My friends and family..I served these at a tupperware party, and people went crazy over them..
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(2 ratings)
yield
8 serving(s)
prep time
5 Min
cook time
15 Min
method
Bake
Ingredients For curried turkey and ham croissant
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1 lbfresh asparagus or 1 (10 oz) frozen asparagus spears, cooked and drained. i buy the frozen
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12 ozsliced ham, your choice..i use virginia baked
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12 ozthinly sliced turkey
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6 ozsliced swiss cheese
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8croissants, split
- CURRY SAUCE
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1/4 cbutter or margarine
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2 Tbspflour
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1/2 tspcurry powder
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1/4 tspsalt
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1 1/2 chalf - n - half
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1/4 crealemon lemon juice from concentrate
How To Make curried turkey and ham croissant
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1Preheat oven to 350 degree
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2Arrange equal ammounts of asparagus, ham, turkey and cheese on bottom half of each croissant. Place top halves of croissants on cheese. Bake on a sheet pan 15 minutes or until hot.
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3Meanwhile, make curry sauce. In a small saucepan, melt 1/4 cup of butter, stir in 2 tablespoons of flour, 1/2 teaspoon of curry powder and 1/4 tsp salt. Gradually add 1 1/2 cups of half n half; over medium heat, cook and stir until thickened, about five minutes.
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4Remove from heat, slowly stir in 1/4 cup lemon juice from concentrate. Spoon sauce over croissants, garnish with paprika if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Curried Turkey and Ham Croissant:
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