crab meat casserole

Name: Crab meat casserole
Prep time: 20 min
Cook time: 20 min
Cuisine: American
Ingredients: 1 large imitation crab meat package; 1 large green pepper diced; 1 large onion diced; 2 stalk(s) celery; 8 ounce(s) cream cheese; 1/4 cup(s) Parmesan cheese; 1/2 teaspoon(s) garlic powder; - salt and pepper to tatse; 2 tablespoon(s) olive oil; - shredded mozzarella cheese

review

Recipe by

David Henson

@Davethechef

Iuka, IL

Had this in a Chinese buffet but I improved it to my liking

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yield serving(s)

prep time 20 Min

cook time 20 Min

method Bake

Ingredients For crab meat casserole

1 lg

imitation crab meat package
1 lg

green pepper diced
1 lg

onion diced
2 stalk

celery
8 oz

cream cheese
1/4 c

Parmesan cheese
1/2 tsp

garlic powder
salt and pepper to tatse
2 Tbsp

olive oil
shredded mozzarella cheese

How To Make crab meat casserole

1
Put oil in a large pan cook veggies till tender, add crab meat, cream cheese and parm cheese mix well. Then transfer to large baking dish and cover with more cheese.

2
Preheat oven 350 bake till cheese is brown and bubbly.
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crab meat casserole

Ingredients For crab meat casserole

How To Make crab meat casserole

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