pork burgers

Name: Pork Burgers
Prep time: 5 min
Cook time: 15 min
Yield: 4
Ingredients: 1 package(s) ground pork, lean; 1 teaspoon(s) sage, dried; 1 teaspoon(s) thyme, dried; 1/2 teaspoon(s) garlic powder (more if you prefer); 1/2 teaspoon(s) ground black pepper; 1 - large shallot, diced

(1 rating)

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review

Recipe by

Michelle Bersani =^..^=

@kitikat

East Bridgewater, MA

This is a nice change from regular hamburgers.

►

(1 rating)

yield 4 serving(s)

prep time 5 Min

cook time 15 Min

Ingredients For pork burgers

1 pkg

ground pork, lean
1 tsp

sage, dried
1 tsp

thyme, dried
1/2 tsp

garlic powder (more if you prefer)
1/2 tsp

ground black pepper
1

large shallot, diced

How To Make pork burgers

1
In a large bowl, combine all ingredients.

2
Form into 4 equal patties.
3
Spray a large skillet with non-stick cooking spray.
4
Cook patties over medium-high heat, turning once halway through cooking, for about 10-15 minutes, or until heated through.
5
Serve on your favorite roll, with your favorite toppings.
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pork burgers

Ingredients For pork burgers

How To Make pork burgers

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