polish sausage with apples and onions
(1 rating)
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I had to come up with a last minute meal using just what I had on hand. This turned out better than expected!
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(1 rating)
prep time
10 Min
cook time
25 Min
Ingredients For polish sausage with apples and onions
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1 lbpolish sausage
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1 mdapple, cut into thin slices
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1/2 mdonion, cut into thin slices
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1/2 capple juice
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1/8 tspblack pepper
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1 tspsoy sauce
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2 Tbspbutter
How To Make polish sausage with apples and onions
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1Melt the butter in a large skillet and saute the onions and apples till they start to get soft, separating the onion slices into layers as you stir.
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2Add the polish sausage slices and saute for 5 minutes.
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3Add the apple juice and soy sauce and simmer covered for 10 minutes, then remove the cover and cook on medium high an additional 5 minutes until most of the liquid is gone.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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