noodles in spicy chinese peanut pork sauce
This is so good. I could hardly stop eating it. Just yummy
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yield
4 serving(s)
prep time
10 Min
cook time
15 Min
method
Stove Top
Ingredients For noodles in spicy chinese peanut pork sauce
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1 lbground pork
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1/4 cshaoxing rice wine or dry sherry
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1 Tbspolive oil
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3 Tbspminced garlic and grated ginger
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4 Tbspcrunchy peanut butter
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3 Tbspsoy sauce
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2 Tbspchinese black vinegar
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1 tspsesame oil
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1/4 cbrown sugar
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4red chilies seeded and chopped
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3 Tbspsweet chili sauce
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1 cchicken stock
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8 ozrice noodles cooked according to package directions and drained
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2 stalkgreen onion sliced
How To Make noodles in spicy chinese peanut pork sauce
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1Cook the ground pork until done and drain. Set aside. Add oil to large skillet and saute the garlic and ginger about a minute. Add the wine or sherry.
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2Add the peanut butter, soy sauce, black vinegar, sesame oil, brown sugar, sweet chili sauce and chilies. Mix and cook until smooth Add the broth and pork. Stir in noodles. Serve garnished with green onion.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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