mesquite mango pork chops
(2 ratings)
This is a spicy dish I whipped up in the kitchen for dinner. Yum, yum!
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(2 ratings)
yield
4 serving(s)
prep time
10 Min
cook time
6 Hr
Ingredients For mesquite mango pork chops
- PORK CHOPS
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4 boneless pork chops
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1 packet of mccormicks mesquite grill mates seasoning
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1/4 cup olive oil
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1/4 cup orange juice
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1 tsp apple cider vinegar
- PICO DE GALLO
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1 cup diced mango
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1/2 cup diced red onion
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1 tbsp chopped cilantro
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1 tbsp diced jalapeno
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2 tbsp lime juice
How To Make mesquite mango pork chops
-
1Mix mesquite seasoning, oil, orange juice, and vinegar together. Place the pork chops in crock pot on low and cover with the mesquite sauce. I cooked mine for 6 hours.
-
2Dice all your ingredients and mix together for the pico de gallo. I warm mine up in a frying pan with a little olive oil.Serve on top of the pork chops.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Mesquite Mango Pork Chops:
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