italian baked pork chops
(2 ratings)
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Simple and yummy!
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(2 ratings)
Ingredients For italian baked pork chops
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4 or 5pork chops (can be boneless or bone in)
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1 bottleitalian dressing (big enough to cover chops pretty good)
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salt and pepper to taste
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garlic powder to taste
How To Make italian baked pork chops
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1Season chops with salt, pepper and garlic powder. Put chops in 9 X 13 casserole dish and cover with Italian dressing. Cover dish with tin foil and bake on 350 for about 1hr or until done
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