hot bacon and pasta salad
(1 rating)
This is a very good recipe, especially for the busy woman. It's delicious. This is one that I received from another source and couldn't wait to try, and I certainly enjoyed it, so I wanted to share with my JAP friends.
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(1 rating)
yield
4 servings
prep time
10 Min
cook time
25 Min
Ingredients For hot bacon and pasta salad
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1 boxbetty crocker, suddenly salad classic salad mix
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4 slicebacon cut into 1 inch pieces
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1/4 conion, sliced
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1 Tbspbalsamic vinegar
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1 Tbsppacked brown sugar
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1 Tbspolive oil or vegetable oil
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1/4 tspdijon mustard
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4 cbaby spinach
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1 mdpear, cut into bite-size pieces
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1 cblue cheese, crumbled
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8 or 10pepperoncini peppers, whole
How To Make hot bacon and pasta salad
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1Fill 3-quart saucepan 2/3 full of water; heat to boiling. Add Pasta. Gently boil, uncovered, 12 minutes, stirring occasionally; drain. Rinse with cold water to cool; drain well. Meanwhile, in 10-inch nonstick skillet, cook bacon and onion, stirring occasionally, until bacon is crisp. Transfer bacon and onion to large bowl with slotted spoon, reserving bacon drippings. Stir Seasoning mix from packet, vinegar, brown sugar, oil and mustard into drippings. In large bowl, toss bacon and onion mixture, spinach, peppers, pear and dressing until mixed; stir in cooked pasta. Sprinkle cheese over top of salad. Serve warm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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